miniSchoggi Egg yolk powder
100 gDelivered between Tue, 9.6. and Thu, 11.6.
More than 10 pieces in stock at third-party supplier
More than 10 pieces in stock at third-party supplier
Supplied by
miniSchoggi CH
Free shipping starting at 50.–
Product details
What do I do with the egg white if I only need the yolk? The egg white is too good to throw away, so we have a natural alternative to fresh egg yolk for your delicacies. Pasteurised egg yolk powder is mixed with water and can then be used like fresh egg yolk and whipped into a mousse, for example. Add 7 g of the powder and 14 g of lukewarm water and mix the mixture. This amount corresponds to one egg yolk.
Allergens contained | Contains sulphites, Lupins, Milk (including lactose), Nadgers, Soybeans, Sulphur dioxide |
Item number | 10445930 |
Manufacturer | miniSchoggi |
Category | Baking ingredients |
Release date | 8.2.2019 |
Sales rank in Category Baking ingredients | 50 of 451 |
Baking mix type | Egg substitute |
Description | Egg yolk powder |
Allergens contained | Contains sulphites, Lupins, Milk (including lactose), Nadgers, Soybeans, Sulphur dioxide |
Diet | Gluten free, Halal, Lactose-free, Vegetarian |
Energy in kcal | 680 kcal |
Energy in kJ | 2870 kJ |
Fat | 60 g |
thereof saturated fatty acids | 20 g |
Carbohydrates | 1 g |
thereof sugar | 1 g |
Fiber | 0 g |
Protein | 33.30 g |
Salt | 2 g |
Origin | Netherlands |
CO₂ emissions | 0.55 kg |
Climate contribution | CHF 0.11 |
Storage | At approx. 18°C |
Items per sales unit | 1 pcs. |
Packaging type | Preserving jar |
Weight | 100 g |
Address | Digitec Galaxus AG, Pfingstweidstrasse 60b, CH‑8005 Zurich |
Ingredients | Egg yolk powder. |
Specifications may include unverified machine translations.
No right of return
No warranty