Marschland Sauerkraut (jar) ATG 650g

The Bioland organic sauerkraut from Marschland is a high-quality product made from organically grown white cabbage. The cabbage is sliced into uniform strips and processed into sauerkraut through a natural fermentation process with sea salt. This method of lactic acid fermentation ensures the characteristic flavor and health benefits of sauerkraut. To preserve freshness and quality, the product is pasteurized in an airtight sealed jar, ensuring a long shelf life. The sauerkraut is excellent as a side dish for various meals or as an ingredient in salads and other recipes. It is a nutritious and tasty addition to a balanced diet.

• Made from organic white cabbage
• Natural lactic acid fermentation with sea salt
• Pasteurized for long shelf life
• Low calorie content with only 27 kcal per 100 g.