Quantity discount
Marschland Salted dill gherkins lactic acid (jar) ATG 185g
330 gDelivered between Thu, 12.2. and Fri, 20.2.
More than 10 pieces in stock at supplier
More than 10 pieces in stock at supplier
Free shipping starting at 50.–
Product details
The salt-dill pickles from Marschland are a high-quality, organic product made through natural lactic acid fermentation in a brine. These pickles are characterized by their distinctive flavor and crunchy texture, which result from the fermentation process. After preparation, the pickles are pasteurized and packed in an airtight jar to ensure their freshness and shelf life. Ideal as a side dish for various meals or as a snack, these pickles provide a healthy and tasty addition to any meal. The use of organic ingredients emphasizes the commitment to sustainability and quality.
- Organic ingredients from controlled cultivation
- Natural lactic acid fermentation for a unique flavor
- Pasteurized for longer shelf life
- Versatile as a side dish or snack.
Origin | Germany |
Weight | 330 g |
Item number | 42548843 |
Manufacturer | Marschland |
Category | Canned food |
Release date | 26.1.2024 |
Sales rank in Category Canned food | 201 of 437 |
Description | Bioland organic pickled cucumbers lactic acid |
Energy in kcal | 12 kcal |
Energy in kJ | 52 kJ |
Fat | 0.50 g |
thereof saturated fatty acids | 0.10 g |
Carbohydrates | 1.50 g |
thereof sugar | 0.30 g |
Protein | 0.50 g |
Salt | 3.20 g |
Origin | Germany |
CO₂-Emission | |
Climate contribution |
Scope of delivery | 1 piece |
Weight | 330 g |
Length | 7.90 cm |
Width | 7.90 cm |
Height | 9.50 cm |
Weight | 543 g |
Ingredients | Cucumbers*, fermentation brine (water, sea salt, dill*). |
Specifications may include unverified machine translations.
No right of return
No warranty