Markal White Shell Pasta
500 gMore than 10 pieces in stock
Product details
The white shell pasta from Markal is a high-quality organic pasta made from durum wheat semolina. These noodles are characterized by their distinctive shell shape, which not only looks appealing but also allows for excellent sauce absorption. With a high content of carbohydrates and protein, they are a nutritious choice for a variety of dishes. The white shell pasta is gluten-containing and provides a good source of fiber, making it a healthy addition to any meal. Made in France, these noodles guarantee high quality and an authentic taste, perfect for both traditional and modern recipes. Whether in a hearty casserole, a light pasta salad variation, or as a side dish to vegetables and sauces, these noodles are versatile and enhance any dish.
- Made from organic durum wheat semolina
- High protein content of 11.5 grams per 100 grams
- Gluten-containing, ideal for savory dishes
- Versatile in various recipes.
Flour type | Durum wheat semolina |
Origin | Italy |
Diet | Vegan |
Allergens contained | Gluten |
Weight | 500 g |
Flour type | Durum wheat semolina |
Origin | Italy |
CO₂ emissions | 1 kg |
Climate contribution | CHF 0.11 |
Description | Noodles, Pasta |
Diet | Vegan |
Allergens contained | Gluten |
Content features | Contains gluten |
Energy in kcal | 358 kcal |
Energy in kJ | 1516 kJ |
Fat | 1.50 g |
thereof saturated fatty acids | 0.30 g |
Carbohydrates | 73 g |
thereof sugar | 3 g |
Fiber | 3 g |
Protein | 11.50 g |
Salt | 0 g |
Storage | Dry, Protected from light |
Packaging type | Bag |
Weight | 500 g |
Length | 14.90 cm |
Width | 10.70 cm |
Height | 5.10 cm |
Weight | 514 g |
Ingredients | Organic durum wheat semolina, white. |