Markal Potato starch

Potato starch from Markal is a high-quality baking ingredient derived from organically grown potatoes. This plant-based starch is excellent for baking and can be used to enhance the texture of cakes and other baked goods. It is an ideal ingredient for those seeking a gluten-free alternative or looking to optimize the consistency of their baked products. Potato starch has a fine, powdery texture and easily integrates into various doughs. It is versatile and can be used in a wide range of recipes to achieve the desired lightness and softness. The starch is free from allergens, making it suitable for a broad range of dietary needs.

• Organically grown potatoes as the main ingredient
• Gluten-free baking alternative
• Improves the texture of cakes and baked goods.