Manufaktur Funke BBQ Dunkles Fleisch

The spice blend "BBQ Dark Meat" from Manufaktur Funke combines traditional BBQ methods with a balanced saltiness achieved through the use of Fleur de Sel. The blend is produced in the Heiden AR manufactory without additives, anti-caking agents, or artificial flavors. The product is specifically designed for preparing dark meats such as short ribs or lamb and supports the slow cooking process by imparting an intense yet balanced seasoning to the meat. The carefully selected ingredients help ensure that the flavors develop optimally while keeping the meat tender and juicy. The application involves dry rubbing the meat, followed by a resting period at room temperature to allow the flavors to fully penetrate. This traditional method guarantees an authentic BBQ experience that appeals to both home cooks and grill enthusiasts.

• Traditional production without additives
• Optimal saltiness through Fleur de Sel
• Ideal for short ribs and lamb.