Quantity discount
Ma vie sans Gluten Tapioca starch
500 gDelivered tomorrow
More than 10 pieces in stock
More than 10 pieces in stock
Free shipping starting at 50.–
Product details
My Life Without Gluten Tapioca Starch (500g)
Gluten-free tapioca starch, the ideal ingredient for bread, making it softer and easier to slice.
Allergens contained | Contains sulphites |
Item number | 19101242 |
Manufacturer | Ma vie sans Gluten |
Category | Flour |
Manufacturer No. | 183367 |
Release date | 29.10.2021 |
Sales rank in Category Flour | 24 of 381 |
External links |
Description | Gluten-free tapioca starch |
Allergens contained | Contains sulphites |
Diet | Gluten free |
Energy in kcal | 355 kcal |
Energy in kJ | 1509 kJ |
Fat | 0 g |
thereof saturated fatty acids | 0 g |
Carbohydrates | 88 g |
thereof sugar | 0 g |
Fiber | 0.50 g |
Protein | 0.50 g |
Salt | 0 g |
Storage | Cooled, Protected from light |
Origin | France |
CO₂ emissions | 0.15 kg |
Climate contribution | CHF 0.11 |
Weight | 500 g |
Length | 20 cm |
Width | 13 cm |
Height | 7 cm |
Weight | 505 g |
Ingredients | Tapioca starch. Legend: Organic, Bud, Demeter. |
Instructions for use | The ideal ingredient for softer bread that is easier to cut (1/5 tapioca starch + 4/5 flour(s)) and for moist pastries (1/3 mixed starch (including tapioca starch) + 2/3 flour(s)). Tips: Remember to combine different starches to take advantage of their added benefits. Can be used to thicken liquids or to make desserts and vegetable creams. Mix in a cold liquid before adding to the preparation. |
Specifications may include unverified machine translations.
No right of return
No warranty
4 additional offers