Ma vie sans Gluten Buckwheat couscous

Composition
Buckwheat flour* from controlled organic farming.

Application
Pour one part couscous with one and a half times as much boiling water, cover, let it swell for 5 minutes, then fluff with a fork. Season to taste.

Nutritional values
Energy: 1624 kJ (100 g)
Energy: 384 kcal (100 g)
Fat: 2.7 g (100 g)
Fat, of which saturated fatty acids: 0.4 g (100 g)
Carbohydrates: 76 g (100 g)
Carbohydrates, of which sugars: 1.0 g (100 g)
Fiber: 6.1 g (100 g)
Protein: 11 g (100 g)
Salt: 0.01 g (100 g) (less than <)

Additional information
Gluten-free.