Lima Kuzu
12.50 clDelivered between Fri, 3.7. and Mon, 6.7.
8 pieces in stock at supplier
8 pieces in stock at supplier
Free shipping starting at 50.–
Product details
It adds shine to soups and gives sauces a silky, non-floury texture without affecting their flavor. Kuzu is an excellent substitute for industrial thickeners. It is ideal for thickening soups, sauces, and desserts, but can also be used, as in Japan, for its crispy effect: simply sprinkle it over vegetables or tofu before frying, and they will be enveloped in a golden, crispy coating. To thicken a sauce, always dilute the kuzu with a cold liquid and add it towards the end of the cooking time.
Allergens contained | Contains no allergenic ingredients that require labelling |
Origin | Japan |
Content | 12.50 cl |
Weight | 125 g |
Item number | 12377453 |
Manufacturer | Lima |
Category | Soups + Stock |
Manufacturer No. | 183052 |
Release date | 28.11.2019 |
Sales rank in Category Soups + Stock | 117 of 543 |
External links |
Description | Organic Kuzu jar 125 g |
Diet | Gluten free |
Allergens contained | Contains no allergenic ingredients that require labelling |
Content features | Gluten free, Sugar free |
Energy in kcal | 336 kcal |
Energy in kJ | 1428 kJ |
Fat | 0 g |
thereof saturated fatty acids | 0 g |
Carbohydrates | 84 g |
thereof sugar | 0 g |
Fiber | 0 g |
Protein | 0 g |
Salt | 0.05 g |
Storage | Between 15°C and 25°C |
Origin | Japan |
Sustainability | Organic production |
Sustainability label | Agriculture Biologique AB |
CO₂ emissions | 0.01 kg |
Climate contribution | CHF 0.11 |
Packaging type | Other |
Contents | 12.5 cl |
Content | 12.50 cl |
Weight | 125 g |
Address | Digitec Galaxus AG, Pfingstweidstrasse 60b, CH‑8005 Zurich |
Length | 11.40 cm |
Width | 8.40 cm |
Height | 9.20 cm |
Weight | 293 g |
Ingredients | Kuzu. |
Instructions for use | Kuzu is ideal for thickening soups, sauces and desserts, but can also be used, as in Japan, for its ability to make dishes crispy: All you need to do is sprinkle the vegetables or tofu with kuzu - before baking them, for example - if you want to create a golden-brown crispy crust! To thicken a sauce, always dissolve the kuzu in a cold liquid and add it to the sauce at the end of the preparation process. |
Specifications may include unverified machine translations.
No right of return
No warranty
1 additional offer