Le Mareviglie Ventresca of bluefin tuna from Region IV Regia di Sardegna
340 gDelivered between Wed, 3.9. and Thu, 4.9.
More than 10 pieces in stock at third-party supplier
More than 10 pieces in stock at third-party supplier
Supplied by
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Product details
Ventresca – Belly meat from red tuna: High quality and exclusively hand-prepared from the most valuable part of the tuna.
Meat + Fish Type | Canned fish |
Meat + Fisch type | Tuna fish |
Origin | Italy |
Allergens contained | Fish |
Weight | 340 g |
Item number | 37758327 |
Manufacturer | Le Mareviglie |
Category | Meat + Fish |
Release date | 28.8.2023 |
Sales rank in Category Meat + Fish | 48 of 160 |
Meat type | Ox |
Meat + Fish Type | Canned fish |
Meat + Fisch type | Tuna fish |
Description | Ventresca di Tonno |
Allergens contained | Fish |
Energy in kcal | 144 kcal |
Energy in kJ | 144 kJ |
Fat | 5 g |
thereof saturated fatty acids | 1 g |
Carbohydrates | 0 g |
thereof sugar | 0 g |
Fiber | 5.10 g |
Protein | 24 g |
Salt | 0.90 g |
Origin | Italy |
CO₂-Emission | |
Climate contribution |
Weight | 340 g |
Ingredients | Bluefin tuna loin, olive oil and sea salt. |
Specifications may include unverified machine translations.
No right of return
No warranty