La Belle Iloise Sardines "à la Nantaise" for frying

The "à la Nantaise" sardines for frying from La Belle Iloise are an exquisite fish preserve that embodies the flavors of the Nantes region in France. These carefully prepared sardines are enriched with a delicious mix of fresh ingredients, including tomatoes, onions, garlic, and parsley, all of which thrive in the fertile Loire environment. A hint of Muscadet, a regional wine, adds a special touch to the sardines. The preparation is simple: the sardines can be briefly fried and ideally served with baguette, green salad, or potatoes to create a tasty dish. Before heating, it is advisable to hold the can under warm water briefly to liquefy the butter and preserve the tenderness of the fish. This preserve is not only a practical option for a quick meal but also a way to enjoy the culinary tradition of the French coast.

• Contains 70% sardines, enriched with fresh vegetables and Muscadet
• Ideal for frying to bring out the flavors
• Made in France, with ingredients from the Nantes region
• Convenient preparation that allows for a quick and tasty meal
• Contains allergens such as milk (including lactose).