Küchenprofi Vegetable brush

When it comes to mushrooms, the motto is: Brush instead of wash. They quickly lose their delicate flavor in water. Potatoes, carrots, radishes, and similar vegetables also benefit from a good scrub with the Küchenprofi vegetable brush. The beech wood handle fits comfortably in the hand, and the brush head made of untreated natural bristles does a thorough job of removing sand, dirt, and other impurities. The bristles vary in hardness – the softer side is ideal for delicate produce like mushrooms or chanterelles, while the harder side removes coarse dirt from sturdy vegetables and gives boiled potatoes a stylish finish. Please clean the brush with hot water after each use to keep it in top condition.