KoRo Spread with speculoos biscuits
400 gProduct details
The vegan speculoos spread from KoRo is a hit not only during the winter season. The characteristically spicy flavor of the speculoos cookies combined with the creamy brown texture creates an unforgettable taste experience on bread, in porridge, or in cakes. But even enjoyed straight from the jar, the cream is a real treat. The cinnamon-caramel spread in a 400 g jar is a year-round alternative to conventional chocolate spreads and jams. So much, so good – following this motto, KoRo offers favorite foods in bulk packaging. This not only saves packaging materials and costs but also allows for longer enjoyment of innovative snacks, superfoods, and tried-and-true cooking and baking ingredients. The Berlin-based company continuously strives to expand its product range while sourcing as close to the origin as possible.
Spread type | Paste |
Flavour | Seasonings |
Origin | Belgium |
Diet | Vegan |
Allergens contained | Hard shell fruit, Milk (including lactose), Nadgers |
Item number | 49691900 |
Manufacturer | KoRo |
Category | Spreads |
Manufacturer no. | SPEKU_001_T12 |
Release date | 24.9.2024 |
Spread type | Paste |
Flavour | Seasonings |
Origin | Belgium |
Description | Spread with speculoos biscuits |
Diet | Vegan |
Allergens contained | Hard shell fruit, Milk (including lactose), Nadgers |
Energy in kcal | 611 kcal |
Energy in kJ | 2558 kJ |
Fat | 42 g |
thereof saturated fatty acids | 11 g |
Carbohydrates | 52 g |
thereof sugar | 32 g |
Fiber | 1.40 g |
Protein | 3.40 g |
Salt | 0.48 g |
Items per sales unit | 1 pcs. |
Packaging type | Glass |
Scope of delivery | 1x spread with speculoos biscuits 400 g |
Weight | 400 g |
Ingredients | 57 % speculoos biscuits (WHEAT FLOUR, sugar, vegetable oil (palm oil, rapeseed oil) SOY FLOUR, invert sugar, raising agent: sodium hydrogen carbonate; cinnamon, nutmeg), vegetable oil (rapeseed oil, palm oil), sugar, emulsifier: SOY LECITHINE May contain EGGS, MILK (LACTOSE) and TREE NUTS. |