KoRo Soy Crispies with cocoa

Looking for an extra dose of protein? The soy-based Protein Crispies are produced in Germany (GMO-free) and are rich in protein with 60 g per 100 g, delighting with their delicious cocoa flavor. The high protein content comes from soybeans, which naturally contain a lot of protein.

The Crispies are made using an extrusion process to shape and structure protein-rich raw materials. First, a mixture of soy, corn, and cocoa is created, which also contains water. By heating, the "dough" is compressed in screw presses and then pushed through a nozzle. The narrow nozzle causes a drop in pressure, causing the mixture to puff up, dry out, and take on its characteristic balloon shape.

Finally, the Crispies are coated with a light layer of sugar and cocoa. The high plant protein content is ideal for active individuals and anyone who enjoys a crunchy ingredient in their muesli. The Protein Crispies are excellent as a protein-rich ingredient and enhance bars and other treats with an extra portion of protein and a delicious chocolate flavor.