KoRo Organic noodle-like product made from konjac flour in water

Whether in Asian dishes, with an Italian pasta sauce, or as a soup ingredient – thanks to their neutral flavor, konjac noodles are true all-rounders in the kitchen! The konjac fettuccine are also super easy to use: simply drain the water included in the package, rinse briefly, and heat up. Another advantage? The noodles made from konjac flour are low in calories and suitable for almost any diet. In the KoRo online shop, you can find ready-to-eat konjac fettuccine in a large 1 kg value pack – of course, in organic quality!

So much for that – true to this motto, KoRo offers favorite foods in bulk packaging. This not only saves packaging material and costs but also guarantees long-term enjoyment of innovative snacks, superfoods, and tried-and-true cooking and baking ingredients. The Berlin-based company continually strives to expand its product range while sourcing as close to the origin as possible.