KoRo Organic mung beans

The organic mung beans from KoRo are characterized by a slightly sweet taste and are packaged immediately after harvest in an airtight 2 kg bulk pack. Having a supply of mung beans is worthwhile in every respect – they offer a variety of uses, are high in fiber, and are ideal for sprouting. Mung bean sprouts are a classic ingredient in popular stir-fry dishes, and the flour from these small green beans is often used to make glass noodles. In India, mung beans are even a staple food and are typically served in spicy dal. However, the green bean is also gaining popularity in Europe. With this in mind, KoRo offers favorite foods in large packages. This not only saves packaging material and costs but also allows for longer enjoyment of innovative snacks, superfoods, and tried-and-true cooking and baking ingredients. The Berlin-based company continually strives to expand its product range while sourcing as close to the origin as possible. May contain traces of gluten, soy, nuts, and sesame.