KoRo Organic MCT oil (medium-chain triglycerides from coconut oil)

KoRo's organic MCT oil is of purely plant-based origin and consists of a mixture of triglycerides – primarily caprylic acid (octanoic acid) and capric acid (decanoic acid). These fatty acids have a medium chain length and are derived from coconut oil, which is naturally rich in these medium-chain compounds. MCT oils are increasingly used in ketogenic diets, but they are also worth trying out independently. MCT oil can be used in various dishes – from muesli to smoothies and even in coffee. Although it is 100% derived from coconut oil, it is also flavorless and odorless.

So much for that – following this motto, KoRo offers favorite foods in bulk packaging. This not only saves packaging material and costs but also guarantees long-term enjoyment of innovative snacks, superfoods, and tried-and-true cooking and baking ingredients. The Berlin-based company continuously strives to expand its product range while sourcing as close to the origin as possible.