Everyone loves it, the fine Hörnli ham gratin. Now also as a Knorr cooking idea, enjoy the fine taste experience from the oven. To prepare, dice the ham, mix with the raw Hörnli and place in a gratin dish. Then stir the contents of the bag into 400 ml cold water and 100 ml cream. Then boil for 1 minute while stirring. Finally, pour the sauce evenly over the ham and croissants, sprinkle with grated cheese and bake in a preheated oven at 200°C (convection oven: 175°C) for about 30 minutes. En Guete.
Sauces Type | Spice paste |
Origin | Switzerland |
Flavour | Ham |
Allergens contained | Milk (including lactose) |
Weight | 46 g |
Item number | 18515244 |
Manufacturer | Knorr |
Category | Warm sauces |
Manufacturer no. | 30056 |
Release date | 1.2.2022 |
Sales rank in Category Warm sauces | 24 of 403 |
Sauces Type | Spice paste |
Flavour | Ham |
Origin | Switzerland |
CO₂-Emission | |
Climate contribution |
Description | Seasoning |
Allergens contained | Milk (including lactose) |
Energy in kcal | 167 kcal |
Energy in kJ | 697 kJ |
Fat | 5.50 g |
thereof saturated fatty acids | 2.50 g |
Carbohydrates | 22 g |
thereof sugar | 1.20 g |
Fiber | 1.60 g |
Protein | 7.30 g |
Salt | 0.88 g |
Packaging type | sac |
Weight | 46 g |
Length | 16.40 cm |
Width | 13.20 cm |
Height | 1.10 cm |
Weight | 52 g |
Ingredients | Starch (maize, potato, peas), vegetable oils (palm, sunflower), onions, MELTED CHEESE (CHEESE, WHEY PRODUCE), rice flour, table salt, iodised table salt, MILK SUGAR, MILK WHITE, seasoning, yeast extract, flavourings, curcuma. |
Instructions for use | Preparation: 1) Dice the ham, mix with the raw Hörnli and place in a gratin dish. 2) Stir the contents of the bag into 400 ml cold water and 100 ml cream. Cook for 1 minute while stirring. 3) Pour the sauce evenly over the ham and croissants, sprinkle with grated cheese and bake in a preheated oven at 200°C (fan oven: 175°C) for approx. 30 minutes. |