Knorr Sauce for meatloaf

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Product details

The sauce for meatloaf is a tasty addition to various dishes and is particularly well-suited for preparing meatloaf. With a total content of 500 ml, divided into two portions of 250 ml each, it offers a practical solution for preparing hearty meals. The sauce comes from Germany and is characterized by a balanced nutrient composition. It contains 0.8 g of fat, of which 0.5 g are saturated fatty acids, as well as 6.2 g of carbohydrates, of which 0.9 g are sugars. With an energy content of 150 kJ (36 kcal) per 100 ml, it is a light option that still brings flavor and spice to dishes. Additionally, the sauce contains 0.7 g of protein and 0.5 g of fiber per 100 ml, making it a nutritious choice. This sauce is ideal for anyone looking for a tasty and uncomplicated solution for their cooking needs.

Key specifications

Sauces Type
Gravy
Origin
Germany
Flavour
Veg
Item number
36832141

General information

Manufacturer
Knorr
Category
Warm sauces
Release date
28.6.2023
Sales rank in Category Warm sauces
119 of 396

Food properties

Sauces Type
Gravy
Flavour
Vegetables
Flavour
Veg

Origin

Origin
Germany

Voluntary climate contribution

CO₂-Emission
Climate contribution

Content characteristics

Description
Sauce

Nutritional information per 100ml

Energy in kcal
36 kcal
Energy in kJ
150 kJ
Fat
0.80 g
thereof saturated fatty acids
0.50 g
Carbohydrates
6.20 g
thereof sugar
0.90 g
Fiber
0.50 g
Protein
0.70 g
Salt
0.77 g

Product dimensions

Content
500 ml

Package dimensions

Length
9.30 cm
Width
6.20 cm
Height
11.10 cm
Weight
64 g

Ingredients and instructions for use

Ingredients
Ingredients: Starch, WHEAT FLOUR, flavourings, palm oil, sugar, smoked bacon fat (bacon, antioxidant (rosemary extract), smoke), garlic², table salt substitute³, iodised table salt , CARROTS² , carrots², tomatoes² (pieces, powder), colouring (ammonia caramel), paprika², table salt, parsley², yeast extract, glucose syrup, acidifier (citric acid), MILK WHITE, smoke flavouring, parsley root². May contain egg, mustard, soya, other cereals containing gluten. ²from sustainable cultivation. Extracted from natural potassium minerals.

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