Quantity discount

Knorr Cream sauce

238 g
Save CHF5.60 CHF48.74/1kg
Delivered between Mon, 31.8. and Sat, 5.9.
More than 10 pieces in stock at supplier
Free shipping starting at 50.–

Flavour2

Product details

Classic Knorr sauce with full flavour, quick and easy to prepare: Knorr sauces in a tin offer the right sauce for every dish. A strong sauce for roasts, spicy pepper sauce or creamy cream sauce for stir-fries - with Knorr's basic sauces as a basis, you can make your own creations or simply thicken, refine and extend homemade sauces. Always tastes good, always works.

Key specifications

Flavour
Cream
Origin
Germany
Content
175 cl
Weight
238 g

General information

Item number
36832755
Manufacturer
Knorr
Category
Seasoning sauce + Dips
Manufacturer No.
40827-3
Release date
28.6.2023
Sales rank in Category Seasoning sauce + Dips
376 of 1115

Food properties

Flavour
Cream

Content characteristics

Description
Sauce

Nutritional information per 100ml

Energy in kcal
62 kcal
Energy in kJ
259 kJ
Fat
3 g
thereof saturated fatty acids
1.90 g
Carbohydrates
7.50 g
thereof sugar
3.40 g
Fiber
0.50 g
Protein
1.10 g
Salt
1.10 g

Origin

Origin
Germany

Voluntary climate contribution

CO₂ emissions
0.46 kg
Climate contribution
CHF 0.11

Storage

Storage
Store in a dry and cool place

Scope of delivery

Packaging type
Tin

Product dimensions

Content
175 cl
Weight
238 g

Package dimensions

Length
12.10 cm
Width
5.30 cm
Height
10.10 cm
Weight
265 g

Ingredients and instructions for use

Ingredients
Ingredients: Starch, 20% SAHNE POWDER, MILK SUGAR, flavourings, palm oil, iodised table salt, yeast extract, SKIMMED MILK POWDER, 2% tomato powder¹, maltodextrin, glucose syrup, table salt, caramelised sugar syrup, mushroom juice concentrate¹, roasted onion powder¹, MILK WHITE, acidifier (citric acid), colouring (paprika extract), parsley root¹. May contain cereals containing gluten, egg, soya, celery and mustard. From sustainable cultivation. 1 litre of sauce contains 20 g milk fat.
Instructions for use
Preparation: 1) Stir 2 tablespoons into 250 ml boiling water or topped up gravy. 2) Boil for 1 minute and the sauce is ready.

No right of return
No warranty

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