The basis for a spicy soup with soya flavour. Naturally brewed soya broth. Refined with sunflower oil and spices. Ideal for an Asian noodle soup. The variety in the world of soups is inexhaustible - especially in Asia. Kikkoman Ramen soup base is the key to new flavour experiences. Whether it's ramen, udon or soba noodles: A spoonful of this Kikkoman ramen soup base is the foundation for an infinite number of individual soup creations.
Soups + Stock type | Back |
Allergens contained | Soybeans, Wheat |
Origin | Netherlands |
Content | 250 ml |
categorisation | Minestrone |
Item number | 42683991 |
Manufacturer | Kikkoman |
Category | Soups + Stock |
Manufacturer no. | 101741 |
Release date | 1.2.2024 |
Sales rank in Category Soups + Stock | 12 of 350 |
Soups + Stock type | Back |
categorisation | Minestrone |
Description | Concentrated ramen soup base |
Diet | Lactose-free, Vegan, Vegetarian |
Allergens contained | Soybeans, Wheat |
Energy in kcal | 14 kcal |
Energy in kJ | 57 kJ |
Fat | 0.60 g |
thereof saturated fatty acids | 0 g |
Carbohydrates | 0.80 g |
thereof sugar | 0.60 g |
Protein | 0.70 g |
Salt | 2.20 g |
Storage | Store in a dry and cool place |
Origin | Netherlands |
CO₂-Emission | |
Climate contribution |
Scope of delivery | 250 ml |
Content | 250 ml |
Weight | 500 g |
Length | 17.20 cm |
Width | 6.20 cm |
Height | 6.20 cm |
Weight | 502 g |
Ingredients | Water, soy sauce (water, soybeans, wheat, table salt) (33%), table salt, glucose syrup, sunflower oil, flavour enhancers (monosodium glutamate, disodium 5-ribonucleotide), hydrolysed soy protein, ethyl alcohol, spices, modified starch, thickener, salt.(monosodium glutamate, disodium 5-ribonucleotide), hydrolysed soya protein, ethyl alcohol, spices, modified starch, thickener (xanthan gum), natural flavouring, yeast extract, seaweed powder (Ascophyllum nodosum). |