Kanetsu Buckwheat noodles

Kanetsu's soba buckwheat noodles with green tea are a tasty and healthy pasta option made from high-quality buckwheat and green tea. These dried noodles offer a unique combination of nutty flavour and the subtle hint of green tea, making them an interesting ingredient for various dishes. Ideal for preparing traditional Japanese ramen or as a creative addition to salads and stir-fries, these noodles are not only versatile but also nutritious. With a high protein content and low fat content, they are an excellent choice for a balanced diet. Soba noodles are vegan and vegetarian, making them suitable for a variety of diets. They are easy to prepare and offer a healthy alternative to conventional pasta varieties. Made from high quality buckwheat and green tea. High protein content of 13.8 g per 100 g. Vegan and vegetarian, suitable for different diets. Ideal for preparing ramen and other dishes.