Hanamaruki Shio Koji

Shio Koji by Hanamaruki is a traditional Japanese seasoning that is ideal for preparing sauces and dips. With a volume of 500 milliliters, this product offers a versatile way to enhance dishes and give them a special touch. Shio Koji is made from a careful combination of rice, salt, and water, which gives it its characteristic consistency and unique flavor. It contains 14.5 grams of salt per 100 grams and has an energy content of 157 kilocalories per 100 grams. The composition includes 38 grams of carbohydrates, of which 31 grams are sugars, as well as 1.6 grams of protein. The product is fat-free and contains no saturated fatty acids. Shio Koji is not only a flavorful seasoning but also a healthy addition to various dishes that can be used in both Asian and international cuisine. It is excellent for marinating meat, fish, or vegetables, adding a rich umami depth to any dish.