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Hammermühle Gluten-free tortellini ricotta and spinach
250 gDelivered between Fri, 12.9. and Sat, 13.9.
More than 10 pieces in stock at supplier
More than 10 pieces in stock at supplier
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Product details
Hammermühle tortellini ricotta and spinach gluten-free (250g)
Gluten-free tortelloni with ricotta and spinach from Hammermühle. Delicious filled tortelloni made according to an original Italian recipe.
Preparation
Cook for 2-3 minutes without salt.
Weight | 250 g |
Origin | Italy |
Diet | Gluten free |
Item number | 41470423 |
Manufacturer | Hammermühle |
Category | Pasta |
Manufacturer no. | 906802768 |
Release date | 4.1.2024 |
Sales rank in Category Pasta | 258 of 453 |
External links |
Origin | Italy |
CO₂-Emission | |
Climate contribution |
Description | Gluten-free tortellini ricotta and spinach |
Diet | Gluten free |
Energy in kcal | 282 kcal |
Energy in kJ | 1189 kJ |
Fat | 7.50 g |
thereof saturated fatty acids | 4.20 g |
Carbohydrates | 44 g |
thereof sugar | 4.20 g |
Fiber | 2.20 g |
Protein | 8.50 g |
Salt | 2.50 g |
Storage | Store in a dry and cool place |
Items per sales unit | 1 x |
Packaging type | Bag |
Weight | 250 g |
Ingredients | Rice flour, maize starch, eggs, ricotta 15 % (whey protein cheese 35 % fat in dry matter), grated cheese (40 % fat in dry matter), chicken protein, cream powder, vegetable fibres (pea, bamboo, psyllium, potato), salt, sweet whey, spinach 1 %, extra virgin olive oil, dextrose.), chicken egg white, cream powder, vegetable fibres (pea, bamboo, psyllium, potato), salt, sweet whey, spinach 1 %, extra virgin olive oil, dextrose, nutmeg, dried vegetables (onion, garlic - contains sulphur dioxide), flavouring, thickener: Xanthan gum, guar gum.May contain traces of celery, fish and edible nuts. |
Instructions for use | Cook for 2-3 minutes without salt. |
Specifications may include unverified machine translations.
No right of return
No warranty
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