Granarolo Gramigna all'uovo

Granarolo's Gramigna with Egg is a high-quality egg pasta that originates from Italy. Weighing 500 grams, it provides an ideal base for a variety of dishes. This pasta is distinguished by its high protein content of 16 grams per 100 grams, making it a nutritious choice for a balanced diet. Gramigna has an energy content of 381 kilocalories and contains 65 grams of carbohydrates, which provide the necessary energy. Additionally, it has a moderate fat content of 5.6 grams, of which 1.8 grams are saturated fats. The pasta also contains fiber (3.1 grams) and a low sugar content of 2.6 grams. With only 0.14 grams of salt per 100 grams, it is a healthy option for preparing delicious meals. The characteristic shape of Gramigna ensures that sauces adhere particularly well, making it a versatile ingredient in Italian cuisine.