The Japanese Panko breadcrumbs from Frystar are a high-quality ingredient widely used in Asian cuisine. Made from wheat flour, it is characterized by its coarse, airy texture that creates an especially crispy crust when fried. Panko is a versatile ingredient, perfect for preparing a variety of dishes, including fried foods, casseroles, and as a topping for salads or vegetables. With a high carbohydrate content and a moderate protein level, it is a nutritious addition to many recipes. The product is vegetarian and contains gluten, making it suitable for a variety of dietary preferences. Packaged in a convenient bag, it is easy to store and use.
Allergens contained | Cereals containing gluten |
Item number | 36593814 |
Manufacturer | Frystar |
Category | Flour |
Manufacturer no. | 101955 |
Release date | 21.6.2023 |
Sales rank in Category Flour | 109 of 236 |
Flour type | Wheat flour |
Description | Japanese breadcrumbs Panko |
Allergens contained | Cereals containing gluten |
Diet | Vegetarian |
Content features | Contains gluten |
Energy in kcal | 369 kcal |
Energy in kJ | 1543 kJ |
Fat | 6.80 g |
thereof saturated fatty acids | 1.10 g |
Carbohydrates | 74.50 g |
thereof sugar | 0 g |
Fiber | 0 g |
Protein | 11.30 g |
Salt | 1.20 g |
Storage | Store in a dry and cool place |
Origin | Japan |
CO₂-Emission | |
Climate contribution |
Items per sales unit | 1 x |
Packaging type | sac |
Weight | 150 g |
Length | 23.30 cm |
Width | 15.90 cm |
Height | 4.10 cm |
Weight | 159 g |
Ingredients | WHEAT flour 94% Japan, yeast, fat (palm oil, coconut oil, rice bran oil), salt, glucose, antioxidant (E300). |
Instructions for use | Suitable for direct consumption. |