Eric Favre ISO 100 WHEY ZERO

Raspberry cake, 1 x, 1500 g
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Product details

Highlights:
Pure protein isolate, less than one gram of sugar.
Helps increase dry muscle mass.
Helps to improve recovery.
Delicious taste and very good digestion.

Specification: Raspberry cake, 1.5kg.

Directions: Recommended use: Mix 1-2 scoops (30-60g) in 250ml water or milk in a shaker. For optimal results: take 2 times daily, once in the morning and once after training or in the afternoon on non-training days. 1 scoop for muscle maintenance, 2 scoops for muscle building.

Ingredients: Whey protein isolate (milk) (90.6%), cocoa, flavourings (3.2%), emulsifiers: carboxymethyl cellulose, sunflower lecithin, colour: HT brown, thickeners: guar gum, xanthan gum, salt, sweeteners: sucralose, acesulfame K.

Key specifications

Flavour
Raspberry cake
Ideal ingestion time
After activityBefore activityDuring activity
Training goal
Muscle building
Allergens contained
CeleryFishGlutenHard shell fruitNadgersPeanutsSesame seeds
Diet
Lactose-free
Weight
1500 g
Items per sales unit
1x

General information

Item number
21881310
Manufacturer
Eric Favre
Category
Protein powder
Release date
25.8.2022

Food properties

Flavour
Raspberry
Flavour
Raspberry cake
Training goal
Muscle building
Ideal ingestion time
After activityBefore activityDuring activity

Origin

Origin
France

Content characteristics

Description
Whey protein isolateWhey Protein Isolate
Diet
Lactose-free
Allergens contained
CeleryFishGlutenHard shell fruitNadgersPeanutsSesame seeds

Nutritional information per 100g

Energy in kcal
377 kcal
Energy in kJ
1577 kJ
Fat
3 g
thereof saturated fatty acids
0 g
Carbohydrates
3 g
thereof sugar
2 g
Fiber
0 g
Protein
85 g
Salt
1 g

Voluntary climate contribution

CO₂-Emission
Climate contribution

Scope of delivery

Items per sales unit
1x
Scope of delivery
1500g

Product dimensions

Weight
1500 g

Ingredients and instructions for use

Ingredients
Whey protein isolate (milk) (90.6); cocoa; flavourings (3.2); emulsifiers: carboxymethylcellulose, sunflower lecithin; colour: Ht brown; thickeners: guar gum, xanthan gum; salt; sweeteners: sucralose, acesulfame K.
Instructions for use
Recommended use: Mix 1-2 scoops (30-60g) in a shaker with 250ml of water or milk. For optimum results: take 2x daily, 1x in the morning and 1x after training or in the afternoon on non-training days. 1 scoop for muscle maintenance, 2 scoops for muscle building.

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