Dr. Oetker Tiramisu base mix
1000 gDelivered between Fri, 8.8. and Tue, 12.8.
More than 10 pieces in stock at supplier
More than 10 pieces in stock at supplier
Free shipping starting at 50.–
Product details
The Tiramisu base mix from Dr. Oetker is a convenient solution for anyone looking to prepare a classic Tiramisu dessert. This ready-made mix allows you to quickly and easily create the delicious filling cream without needing to combine elaborate ingredients yourself. Weighing 1063 grams, the mix provides enough content to prepare a rich and creamy Tiramisu that can be enjoyed on festive occasions as well as in everyday life. The mix is made in France and features a balanced composition that captures the authentic flavor of the traditional Italian dessert. It’s ideal for anyone wanting to impress their guests with a homemade Tiramisu without spending too much time in the kitchen.
- Contains a balanced mix of sugar, fat, and protein for a creamy consistency
- Easy to prepare, perfect for quick dessert solutions
- Made in France, ensuring high quality and authentic taste.
Origin | France |
Item number | 23633741 |
Manufacturer | Dr. Oetker |
Category | Convenience food |
Release date | 4.1.2023 |
Description | 1, 6, Tiramisu base mix 1 |
Energy in kcal | 452 kcal |
Energy in kJ | 1906 kJ |
Fat | 13 g |
thereof saturated fatty acids | 6.60 g |
Carbohydrates | 69 g |
thereof sugar | 59 g |
Protein | 16 g |
Salt | 0.27 g |
Origin | France |
CO₂-Emission | |
Climate contribution |
Storage | Dry |
Scope of delivery | 1000,000 GRM |
Content | 1000 ml |
Weight | 1000 g |
Ingredients | Sugar, CHICKEN VOLUME POWDER, beef gelatine, maltodextrin, glucose syrup, palm fat, modified potato starch, emulsifier (E 472b), colouring food (carrot juice concentrate, turmeric extract), MILK WHITE, flavouring, In the course of production are also processed: (LACTOSE, GLUTEN CONTINENT CEREALS, HAZELNUTS, WALNUTS, ALMONDS, PISTAZIA), technologically unavoidable traces can therefore not be excluded. |
Instructions for use | Whip the cream powder with cold milk to a creamy consistency (approx. 5 minutes). Add the mascarpone and mix well. Layer the cream alternately with the coffee-soaked sponge cake in a container. 4 Sprinkle with cocoa powder and chill for approx. 1 hour. Please keep prepared tiramisu well chilled and dry! Dosage: 95 g dessert powder with 0.16 litres of milk and 0.2 kg mascarpone = 6 portions of 75 g each. |
Specifications may include unverified machine translations.
No right of return
No warranty