Dr. Oetker Frame holder set of 3

Keeps cream stiff for longer. A tried-and-true helper for traditional cake preparation. One packet is sufficient for 2 to 2.5 dl of cream. Contents: 3 x 8 g. Simply sprinkle into the cream while whipping. The contents of one packet are enough for 2 to 2.5 dl of cream. For years, Dr. Oetker's cream stabilizer has been a reliable aid in traditional cake preparation. It ensures that whipped cream stays stiff longer and prevents cake layers from quickly becoming soggy when topped with fruits. The application is straightforward: just sprinkle the cream stabilizer into the cream while whipping or sprinkle it on the cake base before adding toppings. One packet is sufficient for 2 to 2.5 dl of cream. The Dr. Oetker brand has been a leading name in Germany for over 120 years, offering a wide range of baking pans and kitchen tools. In 2013, production and distribution of the company, founded in Bielefeld in 1891, were transferred to the Bavarian baking products manufacturer Zenker. This brand also has a long history, having been producing baking products since 1885. The connection between both traditional companies is based on their shared values: both brands aim to produce high-quality products distinguished by their outstanding quality and practicality. A targeted selection of raw materials, strict quality controls, and production exclusively in Germany are fundamental pillars of the corporate strategy. In their continuous development of baking pans, scales, bowls, modeling tools, and other kitchen aids, the manufacturers have always relied on a combination of traditional shapes and innovative elements. Furthermore, the brand pays attention to the smallest details and constantly refines the user-friendly design of all products.