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Dr. Oetker Dessert mix Caramelköpfli

208 g
Save CHF3.60 CHF17.31/1kg
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Product details

The classic among desserts! Dr. Oetker Caramelköpfli is quick and easy to prepare. Each folding box contains 2 bags for 4 - 6 servings each and 2 bags of fine caramel sauce for double dessert enjoyment. The best ingredients guarantee the highest quality. Treat yourself, your family, and your guests to Dr. Oetker Caramelköpfli.

Key specifications

Flavour
Caramel
Allergens contained
AlmondsHazelnutNadgersPistachios
Item number
7951206

General information

Manufacturer
Dr. Oetker
Category
Ready mix
Manufacturer no.
1-46-177902
Release date
27.2.2018

Food properties

Ready-mix type
Cupcake + Muffin
Flavour
Caramel

Content characteristics

Description
Dessert mix
Allergens contained
AlmondsHazelnutNadgersPistachios
Diet
Vegetarian

Nutritional information per 100g

Energy in kcal
190 kcal
Energy in kJ
794 kJ
Fat
11.40 g
thereof saturated fatty acids
6.50 g
Carbohydrates
18 g
thereof sugar
17 g
Fiber
0.20 g
Protein
3.60 g
Salt
0 g

Storage

Storage
Store in a dry and cool place

Origin

Origin
France

Voluntary climate contribution

CO₂-Emission
Climate contribution

Scope of delivery

Items per sales unit
208 x
Packaging type
Stall

Product dimensions

Weight
208 g

Distributor

Address
Digitec Galaxus AG, Pfingstweidstrasse 60b, CH‑8005 Zurich

Package dimensions

Length
16.80 cm
Width
12.40 cm
Height
3.50 cm
Weight
240 g

Ingredients and instructions for use

Ingredients
Ingredients: 52% crème powder (sugar, thickeners (carrageenan, guar gum), maize starch, salt, colourings (beta-carotene, riboflavin), vanillin flavouring), 48% caramel sauce (sugar, glucose-fructose syrup, water, emulsifier E 471). May contain: Gluten, milk, eggs, almonds, walnuts, hazelnuts, pistachios. Allergens: - Contains gluten - Contains wheat - May contain tree nuts - May contain eggs - May contain hazelnuts - May contain almonds - May contain milk - May contain pistachios - May contain walnuts
Instructions for use
You still need: 5 dl milk. 1. Spread 1 sachet of caramel sauce evenly into 4 ramekins. 2. stir the contents of one sachet into 5 dl milk, bring to the boil, stirring constantly, and continue to boil gently for approx. 2 minutes. 3. divide the crème into the moulds, leave to cool and turn out just before serving. Tip: For small dessert cravings, 1 sachet is also sufficient for 5-6 ramekins. Store in a cool, dry place.

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