Di Martino Spaghetti
500 gDelivered between Fri, 5.6. and Thu, 11.6.
9 items ordered
9 items ordered
Free shipping starting at 50.–
Product details
The pasta is pressed through a bronze mold and then slowly dried. This creates a rough surface that allows sauces to adhere well. Gragnano has always been home to the best pasta makers. There, one finds the ideal water, which, along with the closely guarded secret of pasta preparation, produces these wonderful products.
type of pasta | Durum wheat semolina |
pasta variety | Spaghetti |
Origin | Italy |
Diet | Vegan |
Allergens contained | Cereals containing gluten, Wheat |
Weight | 500 g |
Item number | 12272634 |
Manufacturer | Di Martino |
Category | Pasta |
Manufacturer No. | 114246 |
Release date | 4.11.2019 |
Sales rank in Category Pasta | 320 of 727 |
type of pasta | Durum wheat semolina |
pasta variety | Spaghetti |
Origin | Italy |
CO₂ emissions | 1 kg |
Climate contribution | CHF 0.11 |
Description | Pasta |
Diet | Vegan |
Allergens contained | Cereals containing gluten, Wheat |
Energy in kcal | 358 kcal |
Energy in kJ | 1518 kJ |
Fat | 1.50 g |
thereof saturated fatty acids | 0.20 g |
Carbohydrates | 72.50 g |
thereof sugar | 0.60 g |
Fiber | 1.60 g |
Protein | 14 g |
Salt | 0.01 g |
Storage | Store in a dry and cool place |
Items per sales unit | 1 pcs. |
Weight | 500 g |
Address | Digitec Galaxus AG, Pfingstweidstrasse 60b, CH‑8005 Zurich |
Length | 27 cm |
Width | 8 cm |
Height | 3.50 cm |
Weight | 520 g |
Ingredients | Italian hard WHEAT semolina, water |
Instructions for use | Cook the pasta in boiling water for approx. 8 minutes until al dente. |
Specifications may include unverified machine translations.
No right of return
No warranty