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Di Martino Spaghetti
500 gtomorrow with flash delivery
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Product details
The pasta is pressed through a bronze mold and then slowly dried. This results in a rough surface that allows sauces to adhere well. Gragnano has always been home to the best pasta makers. There, one finds the ideal water, which, along with the closely guarded secret of pasta preparation, produces these wonderful products.
Weight | 500 g |
pasta variety | Spaghetti |
Origin | Italy |
type of pasta | Durum wheat semolina |
Diet | Vegan |
Allergens contained | Cereals containing gluten, Wheat |
Item number | 12272634 |
Manufacturer | Di Martino |
Category | Pasta |
Release date | 4.11.2019 |
Sales rank in Category Pasta | 117 of 427 |
type of pasta | Durum wheat semolina |
pasta variety | Spaghetti |
Origin | Italy |
CO₂-Emission | |
Climate contribution |
Description | Pasta |
Diet | Vegan |
Allergens contained | Cereals containing gluten, Wheat |
Energy in kcal | 358 kcal |
Energy in kJ | 1518 kJ |
Fat | 1.50 g |
thereof saturated fatty acids | 0.20 g |
Carbohydrates | 72.50 g |
thereof sugar | 0.60 g |
Fiber | 1.60 g |
Protein | 14 g |
Salt | 0.01 g |
Storage | Store in a dry and cool place |
Items per sales unit | 1 x |
Weight | 500 g |
Address | Digitec Galaxus AG, Pfingstweidstrasse 60b, CH‑8005 Zurich |
Length | 27 cm |
Width | 8 cm |
Height | 2 cm |
Weight | 520 g |
Ingredients | Italian hard WHEAT semolina, water |
Instructions for use | Cook the pasta in boiling water for approx. 8 minutes until al dente. |
Specifications may include unverified machine translations.
No right of return