Product details
Delverde Conchiglie – small shell-shaped pasta made from the finest Italian durum wheat semolina – are perfect for absorbing sauces and fine ingredients. Their shell shape makes them particularly suitable for creamy sauces, vegetable mixes, as well as for baked dishes and pasta salads. Gently produced and slowly dried, they represent true Italian pasta tradition with a firm texture and full flavor.
type of pasta | Durum wheat semolina |
pasta variety | Conchiglie |
Origin | Italy |
type of pasta | Durum wheat semolina |
pasta variety | Conchiglie |
Origin | Italy |
Description | Pasta from durum wheat semolina |
Energy in kcal | 357 kcal |
Energy in kJ | 1514 kJ |
Fat | 1.40 g |
thereof saturated fatty acids | 0.30 g |
Carbohydrates | 72 g |
thereof sugar | 3.10 g |
Fiber | 3.20 g |
Protein | 12.50 g |
Salt | 0.02 g |
Ingredients | Durum wheat semolina. May contain traces of soya and mustard. |
Specifications may include unverified machine translations.