−7%
Chef mushrooms
1235 gDelivered the day after tomorrow
Only 3 pieces in stock
Only 3 pieces in stock
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Product details
With Chef Liquid Mushroom Concentrate, professional chefs can devote themselves entirely to their creativity. The stock concentrate is a practical all-rounder in everyday work. It can be used to refine and round off dishes quickly and successfully. With its intense mushroom flavour, it is also suitable as a base for soups, bouillons, light and dark sauces or for rounding off dressings. Whether for hot or cold dishes - the liquid concentrate stands for the highest quality and an authentic flavour experience. Chef's mushroom liquid concentrate can also be used to flavour or refine dishes. The liquid concentrate not only helps you to save time, but also inspires your creativity and fulfils even the highest quality requirements.
Sauces Type | Mushroom sauce |
Flavour | Mushrooms |
Diet | Vegetarian |
Origin | Denmark |
Content | 100 cl |
Weight | 1235 g |
Item number | 18547730 |
Manufacturer | Chef |
Category | Seasoning sauce + Dips |
Manufacturer No. | 12322878 |
Release date | 2.2.2022 |
Sauces Type | Mushroom sauce |
Flavour | Vegetables |
Flavour | Mushrooms |
Description | Liquid concentrate based on mushroom |
Diet | Vegetarian |
Energy in kcal | 119 kcal |
Energy in kJ | 507 kJ |
Fat | 0.30 g |
thereof saturated fatty acids | 0.10 g |
Carbohydrates | 18.30 g |
thereof sugar | 4.10 g |
Fiber | 0.60 g |
Protein | 10.70 g |
Salt | 25.20 g |
Origin | Denmark |
CO₂ emissions | 1.12 kg |
Climate contribution | CHF 0.11 |
Storage | Dry |
Content | 100 cl |
Weight | 1235 g |
Length | 8.50 cm |
Width | 8.50 cm |
Height | 23 cm |
Weight | 1.30 kg |
Ingredients | Rehydrated mushrooms 40% (button mushroom, shiitake mushroom, butter mushroom), salt, water, yeast extract, mushroom concentrate 8%, sugar, glucose syrup, onion powder, garlic powder, natural flavouring, flavouring, acidifier (citric acid), stabiliser (xanthan gum). |
Instructions for use | Shake well before use. Use 5-50 ml for seasoning; 30 ml/1 litre of water for stock; 20 ml/1 litre of water for bouillon. Suitable for hot and cold preparations. Shake well before use. Use 5-50 ml for seasoning; 30 ml/1 litre of water for stock; 20 ml/1 litre of water for bouillon. Suitable for hot and cold preparations. Store in a dry place, protect from heat, refrigerate at max. 5°C after opening and consume within 4 months. |
Specifications may include unverified machine translations.
No right of return
No warranty