Product details
With this praline mass made from cashew nuts, you can create delicious pralines as well as flavored fillings for your treats. This praline mass consists of equal parts of cashew nuts and sugar. Praline masses are ideal bases for making delicate praline fillings. The mass can be mixed with couverture according to your preference and desired consistency. You can also use this praline mass to flavor a ganache. Since the cashew praline mass has an intense natural flavor, it is best used as a flavor enhancer for chocolate ganache or cream fillings.
Ingredients: Sucrose (50%), Cashew nuts (50%).
Allergens: May contain traces of soy, milk, and nuts.
Allergens contained | Milk (including lactose) |
Item number | 23484597 |
Manufacturer | Cerf-Dellier |
Category | Baking ingredients |
Manufacturer no. | P1454 |
Release date | 8.7.2022 |
Description | Cashew paste with sugar |
Allergens contained | Milk (including lactose) |
Diet | Gluten free, Lactose-free, Vegetarian |
Energy in kcal | 504 kcal |
Energy in kJ | 2113 kJ |
Fat | 23 g |
thereof saturated fatty acids | 4 g |
Carbohydrates | 65 g |
thereof sugar | 54 g |
Protein | 9.30 g |
Salt | 0.02 g |
Origin | France |
CO₂-Emission | |
Climate contribution |
Storage | At approx. 18°C, Store in a dry and cool place |
Items per sales unit | 1 x |
Weight | 200 g |
Ingredients | Sucrose (50%), cashew nuts (50%). |
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