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Caputo Fior di polenta
500 gFree shipping starting at 50.–
Corn flour from an Italian supply chain, naturally gluten-free. It is produced by de-germinating the corn, followed by heat treatment and milling, and is packaged in a protective atmosphere. An ideal flour for consumption by individuals with celiac disease who must adhere to a strictly gluten-free diet.
Allergens contained | Hard shell fruit, Milk (including lactose) |
Item number | 56500517 |
Manufacturer | Caputo |
Category | Flour |
Manufacturer no. | 090081 |
Release date | 19.3.2025 |
Sales rank in Category Flour | 100 of 235 |
Flour type | Maize meal |
Description | Maize meal |
Allergens contained | Hard shell fruit, Milk (including lactose) |
Diet | Gluten free |
Content features | Gluten free |
Energy in kcal | 350 kcal |
Energy in kJ | 1486 kJ |
Fat | 0.40 g |
thereof saturated fatty acids | 0.10 g |
Carbohydrates | 8.40 g |
thereof sugar | 0 g |
Fiber | 2.40 g |
Protein | 0 g |
Salt | 0 g |
Storage | At room temperature |
Origin | Italy |
CO₂-Emission | |
Climate contribution |
Items per sales unit | 1 x |
Weight | 500 g |
Length | 25.20 cm |
Width | 11.90 cm |
Height | 4.20 cm |
Weight | 518 g |
Ingredients | Cornflour. |