Byodo Olive oil

500 cl
CHF16.38/1l
Delivered between Thu, 27.8. and Thu, 3.9.
6 items ordered
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Product details

Enjoy the delicious olive flavor even when frying, thanks to the frying olive oil Mediterranean specially developed by Byodo. This frying oil is pure organic olive oil that is highly heat-resistant due to its naturally high oleic acid content and the Byo-Protect production process. Heat-sensitive plant substances are gently and naturally removed from the oil, making it ideal for frying, grilling, marinating, and more. Enhanced with extra virgin olive oil, our frying olive oil Mediterranean adds a wonderful olive note to every Mediterranean delicacy.

Key specifications

oil grade
Olive oil
Allergens contained
Contains no allergenic ingredients that require labelling
Origin
France
Content
500 cl
Weight
5000 g

General information

Item number
49920232
Manufacturer
Byodo
Category
Cooking oils
Release date
5.10.2024
Sales rank in Category Cooking oils
170 of 527

Food properties

oil grade
Olive oil

Content characteristics

Description
Olive oil
Allergens contained
Contains no allergenic ingredients that require labelling

Nutritional information per 100ml

Energy in kcal
819 kcal
Energy in kJ
3367 kJ
Fat
91 g
thereof saturated fatty acids
15 g
Carbohydrates
0 g
thereof sugar
0 g
Protein
0 g
Salt
0 g

Origin

Origin
France

Voluntary climate contribution

CO₂ emissions
5.65 kg
Climate contribution
CHF 0.13

Storage

Storage
Protected from light

Product dimensions

Content
500 cl
Weight
5000 g

Package dimensions

Length
26.30 cm
Width
20.20 cm
Height
14.60 cm
Weight
4.78 kg

Ingredients and instructions for use

Ingredients
Extra virgin olive oil, refined (steamed) olive oil.

No right of return
No warranty
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Reviews & Ratings

Translation: machine translated
Good75/100
Ranking 4 out of 23Stiftung WarentestOlivenöl im TestReleaseMarch 2024

While a good two thirds of the oils scored well in 2022, this time only 4 out of 23 did. "For the first time, we have the impression that the climate crisis is being reflected in a food test," says food chemist Jochen Wettach, who conducted this study for Stiftung Warentest. Of the oils in the highest extra virgin grade, only two were convincing: Cosmo di Russo Caieta from Italy (available online),...