Quantity discount

Byodo Condimento Bianco (5.5% acidity)

500 ml
Save CHF1.– CHF22.80/1l
Delivered between Fri, 22.8. and Fri, 29.8.
More than 10 pieces in stock at supplier
Free shipping starting at 50.–

Product details

The bright balsamic vinegar Condimento Bianco (5.5% acidity) from Byodo comes from the heart of Italy's vinegar production in Modena. The fine blend of organic white wine vinegar and concentrated organic grape must tastes wonderfully harmonious and pleasantly mild. Its light color makes it particularly appealing and it entices with its gentle, natural acidity. It wonderfully seasons both cold and warm dishes and adds a delightful flavor note to crisp, fresh garden salads. Like all Byodo vinegars, the Condimento Bianco is produced through natural vinegar fermentation - for the finest natural vinegar enjoyment.

Key specifications

vinegar
Spirit vinegar
Origin
Italy
Content
500 ml
Item number
42545837

General information

Manufacturer
Byodo
Category
Vinegars
Release date
26.1.2024

Food properties

vinegar
Spirit vinegar

Content characteristics

Description
Vinegar made from wine vinegar and concentrated grape must
Alcohol
Non-alcoholic

Nutritional information per 100ml

Energy in kcal
113 kcal
Energy in kJ
480 kJ
Fat
0 g
thereof saturated fatty acids
0 g
Carbohydrates
24 g
thereof sugar
23 g
Protein
0 g
Salt
0.01 g

Origin

Origin
Italy

Voluntary climate contribution

CO₂-Emission
Climate contribution

Product dimensions

Content
500 ml

Ingredients and instructions for use

Ingredients
White wine vinegar* (72 %), concentrated grape must* (28 %).

No right of return
No warranty

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Reviews & Ratings

Translation: machine translated
Good70/100
Öko-Test Logo
Rank 8 out of 25Öko-TestWeißer Balsamico im TestReleaseOctober 2024

If you are looking for a good quality, solid condimento bianco, you don't have to dig too deep into your pockets. However, excellent flavour costs considerably more. Only two of the white balsamic vinegars analysed offer this. On the other hand, you can save yourself the five bottom performers in the test.