Biovegan Mein veganes Rührei mit Speck-Ersatz

The vegan scrambled eggs with bacon substitute from Biovegan is an innovative and tasty alternative for anyone who wants to avoid animal products without sacrificing flavour. This dry mix is based on chickpeas and smoked shiitake mushrooms, which together provide an authentic texture and savoury taste. With a balanced nutritional composition, this product is not only vegan, but also rich in protein and fibre, making it an ideal choice for a healthy diet. The simple preparation makes it possible to create a delicious scrambled egg in a short time, perfect for breakfast, brunch or as a protein-rich snack. The mixture is versatile and can be refined with different spices and ingredients to create individual flavour experiences. Made from chickpeas and smoked shiitake mushrooms. Rich in protein and fibre. Can be used in a variety of dishes. Quick and easy to prepare.