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Ben's Original Long grain rice 20 minutes

1000 g, Long grain rice
Save CHF0.90 CHF7.10/1kg
Delivered the day after tomorrow
More than 10 pieces in stock
Free shipping starting at 50.–

At a Glance

  • Loose and grainy texture

    Thanks to the parboiling process, the rice grain absorbs moisture evenly and does not stick together after cooking.

  • Origin from France

    The long-grain rice is cultivated in France, offering a precise designation of origin for the grains used.

  • Cooking time of 20 mins

    The rice requires a cooking time of 20 minutes until it is ready to be served.

In Detail

No right of return
No warranty
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