Bauckhof Wheat flour Light550 Dem

The Bauckhof Wheat Flour Type 550 is a high-quality organic product that is ideal for the preparation of various baked goods. With a type of 550, it is particularly fine and is excellent for making bread, rolls, cakes, and other dough products. This flour is made from carefully selected wheat that is grown according to the strict guidelines of the Demeter standard. The use of organic farming methods ensures that the flour is free from chemical additives and preserves the natural properties of the wheat. The product comes in a convenient 1-kilogram package, allowing for easy handling and storage. The nutrient composition of the flour makes it a valuable ingredient in the kitchen, suitable for both hobby bakers and professional chefs.

• Made from biodynamically grown wheat
• Ideal for preparing bread, rolls, and cakes
• High protein content of 11 g per 100 g
• Free from chemical additives and preservatives.