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Bauckhof Potato flour
250 gFree shipping starting at 50.–
Bauckhof products have stood for biodynamic agriculture since 1932. Grandpa Bauck was one of the first farmers in Germany to switch to this farming method. The promotion of organic farming and Demeter agriculture is close to Bauck's heart, hence her motto With heart and mill. All processing steps are carried out with high quality raw materials on our own farm. Flours, cakes, burgers, bread mixes, muesli and fruit puree are produced according to traditional recipes, which your whole family will certainly enjoy.
Allergens contained | Cereals containing gluten |
Item number | 12241286 |
Manufacturer | Bauckhof |
Category | Flour |
Manufacturer no. | 158221 |
Release date | 20.6.2019 |
Sales rank in Category Flour | 18 of 237 |
External links |
Flour type | Potato flour |
Description | Gluten free potato starch |
Allergens contained | Cereals containing gluten |
Diet | Gluten free, Vegan |
Content features | Gluten free |
Energy in kcal | 326 kcal |
Energy in kJ | 1386 kJ |
Fat | 0.20 g |
thereof saturated fatty acids | 0.10 g |
Carbohydrates | 82 g |
thereof sugar | 0.40 g |
Fiber | 1 g |
Protein | 0.40 g |
Salt | 0 g |
Storage | Store in a dry and cool place |
Origin | Germany |
Sustainability | No animal testing, Vegan |
Sustainability label | The Vegan Society |
CO₂-Emission | |
Climate contribution |
Items per sales unit | 250 x |
Weight | 250 g |
Address | Digitec Galaxus AG, Pfingstweidstrasse 60b, CH‑8005 Zurich |
Length | 16.10 cm |
Width | 9.50 cm |
Height | 5.50 cm |
Weight | 284 g |
Ingredients | Potato flour*. |
Instructions for use | Preparation: Stir the potato flour into the cold liquid and stir into the boiling liquid. Bring to the boil briefly. Required for 1 litre of liquid: Flammeris and porridge approx. 90 g, sauces and soups approx. 40 g (1 level tablespoon = approx. 10 g). |