Quantity discount

Barilla Gluten-free

400 g
Save CHF3.40 CHF12.13/1kg
12Ratings
Delivered between Tue, 3.6. and Wed, 4.6.
More than 10 items ordered

Product details

Barilla Gluten-Free Penne is a high-quality pasta specifically designed for people with gluten intolerance. Made from a careful blend of corn and rice flour, this gluten-free pasta offers a delicious and versatile option for various dishes. The penne has a classic shape that is ideal for holding sauces and ingredients, making it an excellent choice for pasta lovers who want to avoid gluten. With a weight of 400 grams, the package is perfect for preparing meals for the whole family or for creating delicious dishes for special occasions. The pasta is easy to prepare and can be used in a variety of recipes, from traditional Italian dishes to creative modern creations.

  • Made from a blend of corn and rice flour
  • Gluten-free, ideal for people with gluten intolerance
  • High fiber content of 1.1 grams per 100 grams
  • Easy to prepare for a variety of dishes.

Key specifications

Weight
400 g
pasta variety
Dosshouse
Origin
Italy
type of pasta
Various
Diet
Gluten free
Item number
22517165

General information

Manufacturer
Barilla
Category
Pasta
Release date
28.9.2022
Sales rank in Category Pasta
2 of 427

Food properties

type of pasta
Various
pasta variety
Dosshouse

Origin

Origin
Italy

Voluntary climate contribution

CO₂-Emission
Climate contribution

Content characteristics

Description
GLUTEN-FREE PASTA MADE FROM CORN AND RICE FLOUR
Diet
Gluten free
Content features
Gluten free

Nutritional information per 100g

Energy in kcal
359 kcal
Energy in kJ
1524 kJ
Fat
1.80 g
thereof saturated fatty acids
0.30 g
Carbohydrates
78.70 g
thereof sugar
1.20 g
Fiber
1.10 g
Protein
6.50 g
Salt
0 g

Storage

Storage
Store in a dry and cool place

Scope of delivery

Items per sales unit
1 x

Product dimensions

Weight
400 g

Package dimensions

Length
18.80 cm
Width
14.20 cm
Height
5.80 cm
Weight
424 g

Ingredients and instructions for use

Ingredients
Ingredients: white maize flour (60%), yellow maize flour (29.5%), brown wholemeal rice flour (10%), water, emulsifier: mono- and diglycerides of fatty acids.
Instructions for use
Store in a cool and dry place.

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