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Ketjap Manis

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Product details

Exotic spice for our palate, delicately seasoned. Arche Ketjap Manis has a balanced, mild flavor with a subtle sweetness and just the right "taste of distant lands." Originally rooted in Indonesia and Malaysia as a base seasoning, Ketjap Manis is becoming increasingly popular in Europe. Arche Ketjap Manis is a gluten-free, vegan seasoning sauce made with high-quality organic ingredients like rice syrup instead of sugar. This base seasoning elevates many dishes to the perfect level of spice – let our recipe ideas inspire you.

Key specifications

Sauces Type
Soy sauce
Diet
Vegan
Origin
Italy

General information

Item number
49180681
Publisher
Arche
Category
Cold sauces + Dips
Release date
6.9.2024
Sales rank in Category Cold sauces + Dips
500 of 1024

Food properties

Sauces Type
Soy sauce

Content characteristics

Description
Indonesian-style sweet soy sauce
Diet
Vegan
Content features
Gluten freeWithout artificial flavors

Nutritional information per 100ml

Energy in kcal
181 kcal
Energy in kJ
768 kJ
Fat
0.60 g
thereof saturated fatty acids
0.10 g
Carbohydrates
41 g
thereof sugar
32 g
Protein
2.70 g
Salt
3.40 g

Origin

Origin
Italy

Voluntary climate contribution

CO₂ emissions
0.37 kg
Climate contribution
CHF 0.11

Product dimensions

Content
15.50 cl

Package dimensions

Length
18 cm
Width
5 cm
Height
5 cm
Weight
350 g

Ingredients and instructions for use

Ingredients
Water, rice syrup*, SOY sauce* tamari (22%) (water, SOY beans* (23%), salt, alcohol from sugar cane*), apple juice concentrate*, molasses*, apple cider vinegar*, star anise powder*.

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