Antersdorfer Spelt flour wholemeal organic

1000 g
Currently out of stock
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Product details

Whole grain wheat flour for wholesome doughs. The whole grain flour has the highest extraction rate, including the germ and outer layers. This preserves the valuable fiber, minerals, and vitamins of the whole grain. Products made from spelt have a slightly nutty flavor.

Key specifications

Allergens contained
Cereals containing glutenHard shell fruitSesame seedsSoybeans
Item number
14765205

General information

Manufacturer
Antersdorfer
Category
Flour
Manufacturer no.
ANTE-433.1
Release date
11.2.2021

Food properties

Flour type
Spelt flourWhole Wheat Flour

Content characteristics

Description
Spelt flour
Allergens contained
Cereals containing glutenHard shell fruitSesame seedsSoybeans
Diet
Vegan

Nutritional information per 100g

Energy in kcal
357 kcal
Energy in kJ
1509 kJ
Fat
3.60 g
thereof saturated fatty acids
0.50 g
Carbohydrates
64 g
thereof sugar
3.90 g
Fiber
8.30 g
Protein
13 g
Salt
0.01 g

Storage

Storage
Store in a dry and cool place

Origin

Origin
Germany

Voluntary climate contribution

CO₂-Emission
Climate contribution

Scope of delivery

Items per sales unit
1 x

Product dimensions

Weight
1000 g

Distributor

Address
Digitec Galaxus AG, Pfingstweidstrasse 60b, CH‑8005 Zurich

Ingredients and instructions for use

Ingredients
DINKELmehl wholemeal*. *from certified organic farming Allergy information: Contains: GLUTEN. May contain traces of SOY, SESAME and TREE NUTS.

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