Altbachmühle Organic whole wheat

Altbachmühle's organic whole wheat is a high-quality flour made from carefully selected whole wheat from Switzerland. It provides an excellent basis for a variety of baked goods and dishes. The use of whole grains preserves the valuable nutrients and fibre that are important for a balanced diet. This flour is not only lactose-free and vegetarian, but also vegan, making it a versatile ingredient for all diets. With a high protein content and a balanced ratio of carbohydrates and fats, it is ideal for health-conscious consumers. Careful processing ensures that the quality and flavour of the wheat is retained in every product.