Altbachmühle Bio Weissmehl

The organic white flour from Altbachmühle is a high-quality product made from carefully selected organic raw materials. It originates from Switzerland and is ideal for a variety of baking applications, from bread to fine pastries. This flour is not only vegan and lactose-free but also suitable for vegetarians, making it a versatile ingredient in modern cuisine. The careful processing ensures that valuable nutrients are preserved while the flour offers a fine texture and mild flavor. With a high carbohydrate content and a moderate protein level, it is an excellent choice for anyone mindful of a balanced diet. The organic white flour is a superb base for creative baking projects and supports a healthy lifestyle.

• Made from organic raw materials
• Vegan and lactose-free
• High carbohydrate content of 70 g per 100 g
• Suitable for a variety of baking applications.