Altbachmühle Bio Dinkel ganz

Bio spelt flour from Altbachmühle is a high-quality flour made from carefully selected spelt. This product comes from Switzerland and provides an excellent base for a variety of baked goods and dishes. Spelt is known for its nutty flavor and nutritional benefits, including a high content of protein and fiber. The flour is vegan, lactose-free, and thus suitable for various dietary preferences. It is ideal for anyone looking for a healthy and tasty alternative to conventional wheat flour. With a weight of 1 kilogram, it is convenient for daily use in the kitchen. Additionally, using organic spelt supports sustainable agriculture and environmentally friendly farming methods.

• Made from high-quality organic spelt
• Vegan and lactose-free, suitable for various dietary preferences
• High protein content of 15 grams per 100 grams
• Supports sustainable agriculture through organic farming.