Alnatura Organic gelling sugar

Alnatura Organic Gelling Sugar 2:1 is a high-quality ingredient that has been specially developed for making jams, jellies and marmalades. With an optimum ratio of sugar to fruit, this gelling sugar ensures a successful consistency and an intense fruit flavour. The use of organic ingredients guarantees that the gelling sugar is produced without the use of chemical fertilisers or pesticides. This makes it an ideal choice for anyone who values natural and healthy food. The gelling sugar is easy to use and makes it possible to transform fresh fruit into delicious spreads that are perfect for breakfast or as an ingredient in various recipes. With a weight of 500 g, it is also practical for home use and provides sufficient quantity for several preparations. Optimum ratio of sugar to fruit for perfect gelling properties. Made from organic ingredients without chemical additives. Versatile for jams, jellies and marmalades.