Product details
The organic spelt spaghetti from Alce Nero is made exclusively from organic spelt of the Italian variety Triticum Dicoccum. The organic spelt pasta from Alce Nero is extruded through bronze dies, which gives it a rough surface, allowing it to better absorb all sauces, ensuring quality and flavor in every meal.
Weight | 500 g |
pasta variety | Dosshouse |
Origin | Italy |
type of pasta | Wholemeal |
Diet | Vegetarian |
Allergens contained | Gluten |
Item number | 12414089 |
Manufacturer | Alce Nero |
Category | Pasta |
Manufacturer no. | 217326 |
Release date | 6.12.2019 |
External links |
type of pasta | Wholemeal |
pasta variety | Dosshouse |
Origin | Italy |
CO₂-Emission | |
Climate contribution |
Description | Food speciality made from organic spelt semolina |
Diet | Vegetarian |
Allergens contained | Gluten |
Energy in kcal | 347 kcal |
Energy in kJ | 1469 kJ |
Fat | 1.60 g |
thereof saturated fatty acids | 0.30 g |
Carbohydrates | 78 g |
thereof sugar | 2.90 g |
Fiber | 5.70 g |
Protein | 14 g |
Salt | 0 g |
Storage | Dry |
Items per sales unit | 1 x |
Packaging type | sac |
Weight | 500 g |
Address | Digitec Galaxus AG, Pfingstweidstrasse 60b, CH‑8005 Zurich |
Length | 21.50 cm |
Width | 14 cm |
Height | 6 cm |
Weight | 504 g |
Ingredients | Spelt semolina (Emmer-triticum diccocum)* Legend: * Organic, ** Bud, *** Demeter. |
Specifications may include unverified machine translations.