Quantity discount
Ajinomoto Monosodium Glutamat
500 gDelivered tomorrow
More than 10 pieces in stock
More than 10 pieces in stock
Free shipping starting at 50.–
At a Glance
Produced via fermentation
The seasoning is obtained from natural starch sources such as sugar cane or maize through a fermentation process.
Distinct umami flavour
Thanks to its special taste profile, monosodium glutamate gives prepared dishes an extra depth of flavour.
Origin and culinary use
The product is manufactured in Thailand and is specifically intended for dishes from Japanese cuisine.
In Detail
No right of return
No warranty